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MODERN CANTONESE CUISINE

AUTHENTIC CHINESE DINING AND CONTEMPORARY YUM CHA

 

 

(02) 9732 3788

 

 

An exciting new restaurant is set to tantalise the taste buds with an unrivalled Asian dining experience.

 

Experienced restaurateur Jordan Wu brings authentic recipes alongside his enthusiasm to Mounties Members

 

Specialising in seafood with an array of live options such as lobsters, coral trout, barramundi, crabs and abalone.

 

This menu promises to excite not only the palate but provide an absolute feast for the eyes too.

 

New Western Sydney Chinese Restaurant

Featuring an all new Cantonese menu; daily yum cha featuring all your favourites including Prawn dumplings, BBQ pork buns, dim sims and egg tarts; private dining areas for larger groups and live seafood tanks.

 

Mounties Members receive a 10% discount.

 

JUMBO SEAFOOD SPECIALS

Braised Lobster with Ginger, Shallots and E-Fu Noodles, only $78.
Monday - Friday, Dinner only. Excludes Public Holidays.

February Special: Receive 25% off your bill on Tuesdays - Dinner only.
Terms; discounts apply to total bill excluding beverages. 

YUM CHA:

Monday to Friday: 11am – 3pm

YUM CHA:

Saturday & Sunday: 10am – 3pm

DINNER:

Sunday to Thursday: 5pm – 9.30pm

DINNER:

Friday & Saturday: 5pm – 10.30pm

247 Humphries Road,
Mount Pritchard

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